ICE’s crackdown on illegal immigrants continues to intensify. Recently, two Chinese restaurant owners from Syracuse, New York, were detained by ICE agents, sending shockwaves through the local Chinese community.
According to local media reports, 52-year-old Lixing Chen, the owner of the “Dragon China” restaurant, was brought to the ICE building on September 15 by his son, Andy Chen, for a routine check-in. After waiting for two hours, Andy received a call from an ICE agent saying his father had been detained.
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